| S4.06.
|
Management
of vegetable crop residues for reducing nitrate leaching losses in intensive
vegetable rotations |
| S4.07.
|
Réseau
PRO »: Establishing a method for the referencing of organic residues recycled
in agriculture in a database |
| S4.08. |
Influence
of the type of pruning chopper and its velocity in the fuel consumption and the
quality of the chopped pruning residues in olive orchards |
| S4.09.
|
Influence of dairy slurry dry matter contents
and electrical conductivity on two legume species germination |
| S4.10.
|
SOERE
PRO: Long term field experiment network for research on the recycling of
organic matters issued of wastes in agriculture |
| S4.11. |
Evaluation
of organic fertilization with composts in the production of grafted tomatoes
with different pruning systems |
| S4.12.
|
Exogenous
organic matter from agricultural and urban origins in temperate and tropical
areas: usefulness of TAO to model the transformations in soil |
| S4.13. |
Crop
production of lettuce irrigated on seedling stage with effluent from anaerobic
digestion of dairy cattle manure |
